Dining
The Lodge, our open-air restaurant and bar, brings guests together in an intimate setting overlooking the turquoise Caribbean Sea.
The Lodge is open daily for Breakfast, Brunch, Lunch and Dinner. Reservations are strongly recommended.
Our menu offer Caribbean cuisine with a Jamaican flair, plus daily Menu Specials. Our team serves farm-to-table culinary creations, using local, fresh and organic ingredients, including freshly caught fish, local grilled lobster (in season), or traditional jerk chicken.
Our chefs also accommodate dietary restrictions such as vegan, gluten-free, vegetarian requests and most food allergies, with advance notice.
To Book:
JM (876) 957-0387 | US/CN (800) 957-0387 | WhatsApp (876) 395-9753 | Email: reservations@tensingpen.com
Our open-air restaurant brings together guests in an intimate setting overlooking the Caribbean Sea. In-house guests can enjoy Continental breakfast, served daily and includes fresh tropical fruits, Blue Mountain Coffee, home-baked goods, cereals, toasts and local jams. Additional breakfast specialties may be ordered a la carte. Off-property guests are welcome with prior reservation.
From creative Jamaican cocktails, to delicious fresh-concocted smoothies, wine, beer and premium liqueurs, The Bar, located inside the Lodge, is the perfect place to watch the sun set, or gather with friends.
Room Service can be arranged for your cottage, on your patio or balcony. For a romantic dining experience, private dining can also be set up in one of our thatched ocean front gazebos.
For groups of 8-30 persons, private dining can be arranged poolside or at our Seasong Hut. Our Guest Services team can make arrangements to suit your wishes.
